{"id":7087,"date":"2023-09-13T14:29:50","date_gmt":"2023-09-13T11:29:50","guid":{"rendered":"https:\/\/gbcistanbul.com\/?p=7087"},"modified":"2023-09-14T15:47:53","modified_gmt":"2023-09-14T12:47:53","slug":"kimchi-dunya-capinda-bir-fenomen","status":"publish","type":"post","link":"https:\/\/gbcistanbul.com\/en\/get-to-know-korea\/kimchi-dunya-capinda-bir-fenomen\/","title":{"rendered":"Kimchi: A Worldwide Phenomenon"},"content":{"rendered":"

Kimchi, the beloved Korean side dish, is making waves globally as its exports surged to USD 80 million in the first half of this year, with a remarkable 23% increase in shipments to the United States. Korean cuisine has been experiencing a significant global boom over the past few years, and kimchi, a staple in Korean meals, is no exception. While the popularity of kimchi continues to grow in various corners of the world, it's essential to delve into how Korean cuisine, with kimchi at its forefront, is faring in other international markets, what's behind kimchi's worldwide success?<\/p>\n\n\n\n

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Firstly, It has many health benefits, Kimchi has a reputation as a probiotic-rich food packed with essential vitamins and antioxidants. Which makes consumers worldwide choose Kimchi and add it to their diet. Kimchi is a significant side dish in Korean cuisine and is a staple on their tables; it is also found in many dishes such as bulgogi and bibimbap. Also global poularity of Korean Culture and, by extension, its cuisine. Kimchi has become a symbol of Korea's cultural identity.<\/p>\n\n\n\n

What is the role of Kimchi in Turkiye? In Turkey, a country known for its rich culinary traditions, Korean cuisine has been making steady inroads. Korean ingredients and condiments, including kimchi, are becoming more readily available in Turkish supermarkets and specialty stores. This accessibility has encouraged more people to experiment with Korean cooking at home. And also Turkish chefs have been experimenting with Korean flavors to create fusion dishes that appeal to local tastes. This blending of cultures has led to dishes like \"kimchi k\u00f6fte\" (meatballs with kimchi) and \u201ckimchi kase\u201d (bowl with kimchi), which are gaining popularity.<\/p>\n\n\n\n

As kimchi continues to gain international recognition, it serves as a symbol of the interconnectedness of global cuisines and the joy of exploring diverse flavors and cultures. Whether you're savoring kimchi in Seoul, New York City, or Istanbul, this beloved dish is a testament to the power of food to bridge cultures and create shared experiences.<\/p>\n\n\n\n

By: Ay\u00e7a Nur \u015eahin<\/p>","protected":false},"excerpt":{"rendered":"

Kim\u00e7i, sevilen Kore yeme\u011fi, bu y\u0131l\u0131n ilk yar\u0131s\u0131nda ihracat\u0131 80 milyon dolar\u0131 a\u015farak k\u00fcresel d\u00fczeyde dikkat \u00e7ekiyor. Amerika Birle\u015fik Devletleri’ne yap\u0131lan ara\u015ft\u0131rmalarda %23’l\u00fck dikkat \u00e7ekici bir art\u0131\u015f ya\u015fand\u0131. Kore mutfa\u011f\u0131 son birka\u00e7 y\u0131ld\u0131r \u00f6nemli bir k\u00fcresel patlama ya\u015famakta ve Kim\u00e7i, Kore yemeklerinin temel bir par\u00e7as\u0131. Kim\u00e7inin d\u00fcnyan\u0131n \u00e7e\u015fitli k\u00f6\u015felerindeki pop\u00fclaritesi […]<\/p>","protected":false},"author":1,"featured_media":7088,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[75],"tags":[217,220,218],"class_list":["post-7087","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-get-to-know-korea","tag-ihracat-2","tag-kimci","tag-kore-mutfagi"],"_links":{"self":[{"href":"https:\/\/gbcistanbul.com\/en\/wp-json\/wp\/v2\/posts\/7087","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/gbcistanbul.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/gbcistanbul.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/gbcistanbul.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/gbcistanbul.com\/en\/wp-json\/wp\/v2\/comments?post=7087"}],"version-history":[{"count":7,"href":"https:\/\/gbcistanbul.com\/en\/wp-json\/wp\/v2\/posts\/7087\/revisions"}],"predecessor-version":[{"id":7102,"href":"https:\/\/gbcistanbul.com\/en\/wp-json\/wp\/v2\/posts\/7087\/revisions\/7102"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/gbcistanbul.com\/en\/wp-json\/wp\/v2\/media\/7088"}],"wp:attachment":[{"href":"https:\/\/gbcistanbul.com\/en\/wp-json\/wp\/v2\/media?parent=7087"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/gbcistanbul.com\/en\/wp-json\/wp\/v2\/categories?post=7087"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/gbcistanbul.com\/en\/wp-json\/wp\/v2\/tags?post=7087"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}